• Murcia al Vino, Drunken Goat Cheese, 350g
  • Murcia al Vino, Drunken Goat Cheese, 350g
  • Murcia al Vino, Drunken Goat Cheese, 350g

Spanish Murcia al Vino Goat Cheese, 350g

£13.75
VAT included

PRODUCT FEATURES

  • Creamy Spanish goat’s cheese with a wine-washed rind
  • Smooth, buttery texture with a gently salty flavour
  • Matured for three months in Toledo, Spain
  • Presented as a 350g whole wheel

Spanish Murcia al Vino Goat Cheese, 500g

Murcia al Vino is a distinctive Spanish cheese made with pasteurised goat’s milk. Each wheel is immersed in red wine for several days, giving the rind its characteristic deep purple colour and adding a subtle fruity note.

After maturing for around three months, the cheese develops a smooth, creamy texture with a rich buttery flavour, gentle saltiness and a delicate aroma.

Serve Murcia al Vino sliced as part of a cheeseboard or enjoy it with fresh fruit, quince paste, nuts or crusty bread.

  • Brand
  • Reference
    CH0018
  • In stock
    30 Items
  • EAN13
    8437003967450

  • Ingredients
    Goat MILK, cheese cultures, calcium chloride, coagulant and salt. Red wine, Lysozyme (derived from egg)
  • Curing Time
    3 months
  • Primary ingredient
    Goat MILK, cheese cultures, calcium chloride, coagulant and salt. Red wine, Lysozyme (derived from egg)
  • Curing Tim
    3 months
  • Storage Type
    CHILLED
  • Storage & Care
    Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
  • Allergens
    LACTOSE. Contains SULPHITES

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