Sliced Salchichon Iberico Bellota (100g)

Sliced Acorn-fed Iberico Salchichon, 100g

This Iberico Salchichon de Bellota is the result of a careful selection of meats from the best free range Iberian pigs which are delicately seasoned with ground pepper, salt and nutmeg. With a minimum curinga period of 60 days, our Sliced Acorn-fed Iberico Salchichon becomes an essential product that will delight every palate.