Fabada Asturiana, LITORAL (420g)

Fabada Asturiana Litoral, ready to eat, 420g

Fabada Asturiana, often simply known as fabada, is a rich Spanish bean stew originally from Asturias but found throughout Spain made with Chorizo, Morcilla (Onion Black Pudding), saffron and pork shoulder. Fabada Asturiana Litoral is perfect as main dish or as a tapa for starters. An absolute classic dish during the cold winter months..