Iberian Black Pudding (Morcilla Iberica) – Spanish Cured Sausage (300g)
£5.15
VAT included
Morcilla Iberica Cured Black Pudding offers authentic deli flavour in a convenient format for tapas, sandwiches, platters and everyday sharing.
- Weight/size: 300g
- Suitable for tapas boards and deli platters
- Easy to serve with bread, olives and cheese
- Adds savoury depth to quick recipes
- Convenient format for home entertaining
- Rich black-pudding style flavour
Iberian Black Pudding (Morcilla Iberica) – Spanish Cured Sausage (300g)
Morcilla Iberica Cured Black Pudding delivers the rich, savoury character expected from Spanish charcuterie, with a format that is easy to prepare, slice or serve. It is a practical choice for tapas, antipasti-style boards, sandwiches and relaxed entertaining.
Enjoy it with manchego-style cheeses, olives, roasted peppers and good bread, or use it to add depth to simple recipes. Its clear pack size and product style make it easy for customers to choose the right option online.
-
IngredientsIberico pork belly, pork lean meat, blood, paprika de la Vera, salt, natural spices, dextrose, preservatives (E-252, E-250), antioxidants (E-331, E27), coloring E-120
-
Curing Time2 months
-
Primary ingredientIberico pork belly, pork lean meat, blood, paprika de la Vera, salt, natural spices, dextrose, preservatives (E-252, E-250), antioxidants (E-331, E27), coloring E-120
-
Curing Tim2 months
-
Storage TypeCHILLED
-
Storage & CareKeep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
-
Lactose FreeYES
-
Gluten FreeYES

Comments (0)
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent