Cantabrian Anchovy & Cheese Gildas (6 Skewers)
£6.90
VAT included
PRODUCT FEATURES
- Traditional Spanish Gildas with Cantabrian anchovies and cheese
- Made with premium Cantabrian anchovy fillets, cheese, green olives and guindilla peppers
- Rich, savoury flavour with a creamy cheese finish
- Ready to eat – ideal for tapas and aperitifs
- Handmade in Cantabria, Spain
- 6 skewers per tray
Cantabrian Anchovy & Cheese Gildas (6 Skewers)
Experience a delicious twist on the classic Basque tapa with these Cantabrian Anchovy & Cheese Gildas. Handcrafted using premium Cantabrian anchovy fillets, creamy mixed cheese, green olives and mild guindilla peppers, each skewer delivers a perfect balance of savoury, creamy and tangy flavours.
Ready to enjoy straight from the tray, these artisan gildas are perfect for serving with drinks, as part of a tapas selection or on a gourmet sharing board. Produced by Conservas Arlequín using carefully selected ingredients and traditional methods, they offer an authentic taste of northern Spain.
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IngredientsA) Chilli 41% (chilli, water, salt, preservatives (E260 and E223 (sulphites)), acidifier (E330) and antioxidant (E300)), green olives stuffed with anchovy paste 38% (pitted green olives, anchovy paste 10%*
B) (water, ANCHOVY (FISH), thickener (E401), water, salt, flavour enhancers (E621, E631 and E627), acidifier (E330) and antioxidant (E300)), ANCHOVY FILLETS 21% (ANCHOVY (Engraulis encrasicolus) and salt). Covering liquid: Sunflower oil. -
TreatementAnti-Anisakis treatment. Product has been frozen to -20ºC
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Primary ingredientA) Chilli 41% (chilli, water, salt, preservatives (E260 and E223 (sulphites)), acidifier (E330) and antioxidant (E300)), green olives stuffed with anchovy paste 38% (pitted green olives, anchovy paste 10%*
B) (water, ANCHOVY (FISH), thickener (E401), water, salt, flavour enhancers (E621, E631 and E627), acidifier (E330) and antioxidant (E300)), ANCHOVY FILLETS 21% (ANCHOVY (Engraulis encrasicolus) and salt). Covering liquid: Sunflower oil. -
Storage TypeCHILLED
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Storage & CareKeep refrigerated in their brine below 5°C. Consume within 5 days.
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Free RangeYES
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Lactose FreeYES
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Gluten FreeYES
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AllergensAnchovy (fish), Sulphites Lupin (may contain traces), Lactose (may contain traces)
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TreatemenAnti-Anisakis treatment. Product has been frozen to -20ºC






























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